Compete
Taking on food competitions with preparation, precision, and serious execution.
South Texas

South Texas food competition team
South Texas Stampede competes across food sport—from steak, ancillary, and barbecue to the next culinary challenge.
Taking on food competitions with preparation, precision, and serious execution.
Bringing technique and imagination to every category and every culinary challenge.
Carrying the South Texas name with pride at events across the country and beyond.
One food competition team
South Texas Stampede brings together competitors who share a commitment to fire, flavor, preparation, and the teammates who make every cookoff count.
Our story
South Texas on the world stageCompetition. Creativity. Texas pride.
Fresh from the road

sca
Discover how the South Texas Stampede excelled at the 2025 Roanoke SCA Cookoff, achieving ten top-ten placements and earning a Golden Ticket.

sca
22 top-10 calls, 2 Golden Tickets, and a perfect score at the 6th Annual Gene Potts Memorial Steak Cookoff! See the full results and team honors from April…

sca
Our warmest congratulations to Norma Maune for this incredible achievement as the Ancillary World Champion!
Meet the people behind the fire
Individual talent. Shared standards. One team.

South Texas Stampede catering